Invite family and friends to enjoy a savoury roast on Sundays. Until 31 March, we resume our popular Sunday Roast offer, reflecting English family traditions.
Enjoy a relaxing lunch or dinner in our romantic setting, combined with a stroll in the park or by the beach.
This soul-warming dining concept is also ideal for birthdays and other occasions.
Starter & main course
Price DKK 225 per person
Price DKK 113 for children until and including the age of eleven.
Dessert of the day: DKK 65 per person
Lightly smoked salmon with potato waffle and whipped crème fraîche.
Ballotine of organic chicken from Rokkedahl with fried French horn mushroom.
Served with cabbage & truffle vinaigrette, fried potatoes, sherry-preserved mushrooms and parsley gravy.
Lumpfish roe with sour crème, herbs and kohlrabi.
Lamp chop with parsley, garlic, chives and mint.
À part served eggplant chutney, potatoes fried with rosemary, fennel salad with olives and lamb sauce.